A delightful Noah’s Pudding Interfaith event was held at the Saint Francis Xavier Catholic Church, Kearns on February, 14th. Catholic Interfaith Services coordinator Janet Healy introduced Emerald Hills Institute(EHI) and its volunteers to around thirty Catholic women.

A Salt Lake Interfaith Month Event: What would Prophet Muhammed (PBUH) fo, if he were alive today, with regard to contemporary issues the world is facing?

Noah's Pudding symbolizes the celebratory meal Noah made when the cam off the ark. It is a sign of peace of the community and a bright future. Symbolizing peace and harmony among all living creatures on the planet.

Join us for the talk of transgressions: The whispers from the woman around the world on January 25, 2019.

On Friday the Emerald Hills Institute Talk In Action crew made and served lunch for the remarkable people at the Volunteers of America Homeless Youth Resource Center – the councilors and young people were engaging, fun, and filled with hope, and we really enjoyed sharing a meal with new friends.

Thinking journaling in and out of the box! You would not want to miss this!

We are sharing Noah's Pudding with Cannon Young Single Adult Ward, LDS Church on November 5 at 7:00 PM.

Emerald Hills Institute Representatives joined both prayer vigils at Chabad Lubavitch of Utah and Kol Ami Congregations two days in a row to show their solidarity with Pittsburgh shooting victims. Emerald Hills Institute condemned the attack and joined charity campaigns launched by charity organizations.

Emerald Hills Institute is organizing an event to talk about the unspoken: Domestic Violence. Click here to find out more information about this event.

To support the domestic violence month, Emerald Hills Institute is hosting diaper drive. Click to learn more.

Emerald Hills Representatives Zeynep Kariparduc and Seniha Ozudogru attended United Nations Day Banquet& Fundraiser on October 23 at the University of Utah Student Union.

Promise South Salt Lake Interfaith Council Presents Resource Spectacular on Friday, October 19 between 6:00 PM to 9:00 PM